씨엘HS - 분류사례

HSK	품명	구분	시행일
0305.20-2000	Cod roses powder, dried Codfish Soft Roe flavour	사전회시 감정22701-1831
0305.30-1000	Fish fillets, dried 건조한 쥐치 피레트	사전회시 분석47260-1850
0305.30-1000	Fish fillet, dried	품목분류과-105252	2005-08-22
0305.30-1000	Fish fillet, dried	품목분류과-105229	2005-08-18
0305.41-0000	Salmon, smoked	결정 감정47281-365
0305.41-0000	Atlantic salmon, smoked&frozen; SALMON FUME NORVEGE	품목분류2과-7389	2021-07-27
0305.49-9000	Skipjack, smoked, sliced; KATSUOPACK 1G GT	품목분류2과-3644	2017-03-07
0305.49-9000	Skipjack, smoked, sliced; HANAKATSUO-HM	품목분류2과-3736	2017-03-08
0305.51-0000	Cod skins, dried ; 건조한 대구껍질	품목분류과-104851	2005-07-11
0305.51-0000	Cod skins, Dried; 대구껍질	품목분류과-104711	2005-07-01
0305.53-1000	Alaska Pollock, dried; Dried Alaska Pollock slice	품목분류2과-23879	2023-01-19
0305.59-1000	Shark's fin,dried, Shark's Fin Cake	사전회시 분석47260-1247
0305.59-2000	Dried Anchovy; 삶아 건조한 멸치	검사분류47281-330
0305.59-2000	Anchovy boiled & dried	분류47281-330
0305.59-3000	Alask pollack, dried	사전회시 분석47260-257
0305.59-3000	Alaska pollack skin, SKIN OF FISH	사전회시 분석47260-1001..
0305.59-3000	Alaska pollack head; Dried	품목분류과-105267	2005-08-25
0305.59-3000	Fish preparation; WOULDCOOK Hwangtae Haejangguk Kit(Hangover soup with Dried Pollack); R.KOREA	-	2018-12-04
0305.59-9000	Dried Carp; Frozen; BANGLAD	품목분류과-105975	2005-11-15
0305.59-9000	Shark meat, dried 건조상어고기	분석47260-186
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